Nigara - Anmon SG2 Raindrop Damascus Kiritsuke-Tip 240mm Gyuto
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Our Comment
The Nigara Anmon SG2 Damascus gyuto is a premium Japanese knife, celebrated for its exceptional craftmanship and performance. The design features a breathtaking ripple Damascus pattern inspired by Anmon Waterfalls in Aomori.
The blade is ground into a gentle convexity across its height in the primary bevels and sharpened into the small secondary bevels, allowing very reduced pressure at the cutting edge while gently separating the ingredients midway.
Featuring an SG2 steel core, it offers outstanding edge retention and corrosion resistance.
- Edge retention: Poor/Average/Good/Great/Excellent
- Corrosion Maintenance: Low/Average/High
Specifications
Blade Length: | 230mm |
Overall Length: | 380mm |
Blade Height: | 52mm at heel |
Spine Thickness: | 2.5mm at heel |
Weight: | 215g |
Steel Category: | Stainless steel |
by powder metallurgy method | |
Steel Type: | SG2 (aka R2) |
Hardness: | 62-64HRC |
Construction: | Sanmai (Three layers) |
Outer layers: Damascus | |
Finish: | Raindrop pattern Damascus, Etched |
Handle Type: | Japanese Wa handle |
Octagonal, Birch Burl with spacer | |
Made in: | Aomori, Japan |
Other note: |
Sharpening
- Touch up and sharpen regularly to remove micro cracks that develop from normal use and corrosion. This will minimise the chance of chipping. We recommend sharpening on whetstones.
- Using fixed cross-blade type pull-through sharpeners is strongly not recommended. They can chip knives instantly only with a little twisting motion.
Care and Use
Use
- Do not attempt twisting or torqueing while cutting.
- Do not cut bones, frozen foods or any other hard objects. Use an appropriate knife like thick blades.
- Using a timber or synthetic rubber cutting board is recommended. Plastic should be fine, but glass, ceramic, or bamboo boards should be avoided.
Cleaning
- Dry well after washing. You may use hot water to assist.
- No dishwasher use.
Storing
- Apply a thin coat of camellia oil, particularly when storing a carbon steel knife for a long period.
- Storing in a cover or sheath that has been contaminated with rust is not recommended.
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ABOUT THE MAKER AND BRAND
Nigara Hamono
二唐刃物
Nigara Hamono is a renowned Japanese knife-making company with a history spanning over 350 years. Base in the Tsugaru region in Aomori prefecture, the Nigara family was originally appointed by the Tsugaru clan to forge swords for samurai. Today, Nigara Hamono is led by the 8th generation blacksmith, Go Yoshizawa, who continues the tradition of crafting high-quality blades and is known for his innovative approach, constantly experimenting with new patterns and techniques to create stunning and functional knives.
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Gift Wrapping and Card
We offer gift wrapping for your purchase. You can also purchase a Hazuki Gift Card to let your recipient choose their own gift.